Bacon & Cheese Turnover

SKU: Y535

Overview
Ingredients and Allergens
Technical Information
Preparation Guidelines & Shelf Life

Overview
Ingredients and Allergens
Technical Information
Preparation Guidelines & Shelf Life

This delicious savoury snack is made with puff pastry folded over a rasher of bacon and cheddar cheese.

Halal Certified No
Vegetarian No
Gluten Free No
Product state Raw
Kosher Certified No
Vegan No
Packing Quantity 40
Weight 117g

Allergens - Allergen Information: For Allergens, including cereals containing gluten see ingredients in CAPITALS. May contain Egg.

Ingredients - WHEAT Flour (contains Calcium , Iron, Niacin, Thiamin), Bacon 28% (Pork, Water, Salt, Preservatives (Sodium Nitrite, Potassium Nitrite), Margarine (Palm Oil, Rapeseed Oil, Water, Salt), Water.

Ingredients - Cheese (MILK) 9%, Glaze (Water, Rapeseed, Modified Maize Starch, Dextrose, Emulsifiers: Mono-and diglycerides of fatty acids, Sunflower Lecithin, Vegetable Protein, MILK Proteins, Acidity Regulator, Trisodium Phosphate, Colour, Beta-Carotene),Salt.

Preparation Guidelines - Bake from frozen. Pre- heat oven to 190°C. remove the required amount from the outer packaging and place it on a baking tray lined with baking paper. Bake for 20-25 min until; the pastry is golden brown, and the filling is piping hot (over 90°). Do not re

Shelf Life - 4 hours