(Discontinued) GF Dark Chocolate Brownie Traybake

• Halal Certified No
• Vegetarian Yes
• Gluten Free Yes
• Kosher Certified No
• Vegan No
• Packing Quantity 14
• Weight 75g

Allergens - For allergens, including cereals containing gluten, see ingredients in bold and/or CAPITALS. The product may contain traces of MILK and other nuts Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - Sugar, RiceMILK, Gluten Free Flour Blend (Rice Flour, Maize Starch, Tapioca Starch, Maize Flour, BuckWHEAT Flour), Belgian Dark Chocolate (16%), (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin), Flavouring ), Cocoa Powder, ALMOND Butter (ALMONDS, Salt), Margarine (Vegetable Oil (Palm, Rapeseed), Water, Salt, Emulsifier (Polyglycerol Ester of Fatty Acids), Flavouring, Colouring (Annatto Bixin, Curcumin), Ground ALMONDS, Partially Inverted Refiners Syrup, Water, Flaxseed Powder, Emulsifier (Native Starch, Mono and di-glycerides of Fatty Acids, Polyglycerol Ester of Fatty Acids), Salt, Stabiliser (Xanthan Gum), Raising Agents (Diphosphates, Potassium Carbonates).

Preparation Guidelines - For best defrost results, remove inner tray from cardboard box then defrost in plastic packaging for a minimum of 6 hours at room temperature.

Shelf Life - 10 days