Gluten Free Chocolate Muffin

SKU: SBK013

Overview
Ingredients and Allergens
Technical Information
Preparation Guidelines & Shelf Life

Overview
Ingredients and Allergens
Technical Information
Preparation Guidelines & Shelf Life

12 indulgent chocolate chip muffin. Individually wrapped for longer freshness and your customers' confidence. Replacement for Product Code 450027.

Halal Certified No
Vegetarian Yes
Gluten Free Yes
Product state Fully Baked
Kosher Certified No
Vegan No
Packing Quantity 12
Weight 90g

Allergens - For Allergens including cereals containing gluten see ingredients in CAPITALS.

Ingredients - Sugar, Pasteurised Liquid EGG, Rapeseed Oil, Potato Starch, Rice Flour, White Chocolate Chunks (6%) (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: Lecithin, Vanilla Flavouring),

Ingredients - Tapioca Starch, Humectant: Glycerine, Fat Reduced Cocoa Powder, Rice Starch, Cornflour, Whole MILK Powder, Water, Dried EGG White, Thickeners: Cellulose Gum, Sodium Stearoyl-2-lactylate; Raising Agents:

Ingredients - Dark Chocolate Chunks (6%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithin, Vanilla Flavouring), Disodium Diphosphate, Potassium Bicarbonate; Preservative: Potassium Sorbate; Emulsifier: Mono- and diglycerides of fatty acids; Flavouring

Preparation Guidelines - Defrost for 180 minutes at room temperature

Shelf Life - 5 days