Plum Cake with Butter Crumbles

• Halal Certified No
• Vegetarian Yes
• Gluten Free No
• Product state Raw
• Kosher Certified No
• Vegan No
• Packing Quantity 1
• Weight 1750g

Allergens - For allergens see ingredients in bold and/or CAPITALS. May contain traces of peanuts, nuts, soy and lupin. Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - 46.3 % plums, water, WHEAT flour, 8.1 % BUTTER crumbles (WHEAT flour, sugar, 24,3 % BUTTER (MILK), glucose-fructose syrup, modified starch, sweet WHEY powder (MILK), skimmed MILK powder, salt, thickener (E 401), dextrose, colouring plant extracts

Ingredients - (carrot, safflower), natural flavouring), sugar, vegetable fats - in varying proportions (palm, coconut), starch (WHEAT), whole EGG, glucose-fructose syrup, modified starch, sweet WHEY powder (MILK), whipped cream, raw persipan (apricot kernels,

Ingredients - sugar, water, invert sugar syrup, starch), thickeners (E 412, E 410, E 401, E 407, E 415), skimmed MILK powder, vegetable oils - in varying proportions (rape, sunflower), pregelatinized WHEAT flour, dextrose, raising agents (E 500, E 500ii, E 450i),

Ingredients - salt, acids (E 450, E 330), cinnamon, LACTOSE (MILK), emulsifiers (E 472 e, E 481), acidity regulator (E 331), WHEAT gluten, WHEY protein (MILK), gelling agent (E 508), colouring plant extracts (carrot, safflower), natural flavouring

Ingredients - . May contain plum stones

Preparation Guidelines - Remove from packaging in a frozen condition, and defrost in a refrigerator (< = 8 °C). Defrost time approx. 1 2 hours. Do not refreeze after thawing. Keep product refrigerated and consume promptly: baked products: approx. 3-4 days, cream-based prod

Shelf Life - 3-4 days