Vegan Carrot Cake

SKU: 2294

Cloudfy

An individual moist vegan carrot cake made with fresh carrots, wheat & almond flours. Made in Naples - Italy.

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  • Halal Certified No
  • Vegetarian Yes
  • Gluten Free No
  • Product state Fully Baked
  • Kosher Certified No
  • Vegan Yes
  • Packing Quantity 24
  • Weight 80g

Allergens - For allergens, including cereals containing gluten, see ingredients in bold and/or CAPITALS. May contain traces of SESAME, PEANUTS MUSTARD, EGG, MILK, and OTHER NUTS Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - sugar, SOYA drink [water; SOYA (8% - of which 1.8% on the finished product)], WHEAT flour, ALMONDS flour, carrots (13.4%), sunflower seeds oil, starch, cocoa butter, raising agents: E500ii, E450i, ALMONDS grains, flavourings, vanillin, colours: E160a.

Preparation Guidelines - Defrost the product at room temperature for 60 - 120 minutes

Shelf Life - 24h

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