Chocolate Hazelnut filled Doughnut

• Halal Certified No
• Vegetarian Yes
• Gluten Free No
• Product state Fully Baked
• Kosher Certified No
• Vegan No
• Packing Quantity 40
• Weight 75g

Allergens - For allergens, including cereals containing gluten, see ingredients in CAPITALS.

Ingredients - WHEAT flour 37% (origin : France), hazelnut-flavour cocoa filling 28% (sugar, rapeseed oil, LACTOSE (MILK), WHEY powder (MILK) , low-fat cocoa powder (1,40%), HAZELNUT paste (0,56%), cocoa mass (0,53%), emulsifier (sunflower lecithin (E322)), natural flavouring (HAZELNUT)), water, vegetable oils (sunflower, rapeseed), EGGS, sugar, salt, yeast, emulsifier (mono- and diglycerides of fatty acids (E471)), WHEAT Gluten, BUTTER powder (MILK) (BUTTER (MILK), maltodextrins, MILK protein, emulsifier (mono- and diglycerides of fatty acids (E471)), thickeners (guar gum (E412), xanthan gum ( E415)), flour treatment agent (ascorbic acid (E300)), deactivated yeast, malted WHEAT flour.

Preparation Guidelines - Remove the doughnuts from their cardboard, lay them out flat on a baking tray and leave to defrost for 1 hour and 30 min at room temperature. Storage : to keep their softness, the doughnuts, the doughnuts removed from their cardboard should be eaten wit

Shelf Life - 3 days