Pain aux Raisins (Baked & Wrapped)

• Halal Certified No
• Vegetarian Yes
• Gluten Free No
• Product state Fully Baked
• Kosher Certified No
• Vegan No
• Packing Quantity 35
• Weight 110g

Allergens - For allergens, including cereals containing gluten, see ingredients in bold and/or CAPITALS. May contain traces of peanuts, nuts, soya, sesame, celery, mustard, sulphites, and other sources of gluten Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - Dough 60,9% (WHEAT flour, Butter (MILK) 23%, water, invert sugar syrup, yeast, EGGS, salt, WHEAT gluten, enzymes (amylases, hemicellulases), flour treatment agent (E300)), Pastry cream 26,4% (water, sugar, modified starch, whole MILK powder, powdered whey(MILK), skimmed MILK powder, stabilizers (E263, E450iii, E339ii), colour (E160aii), flavouring), Raisins 12,7%, EGG wash (EGGS, water)

Preparation Guidelines - Remove number of pieces requied. Defrost individually on a tray for between 1 - 2 hours in amibient conditions. Once defosted, do not re freeze and store in a cool, dry place. Best eaten on the day of defrost.

Shelf Life - 48 hours