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Spelt & Beetroot Bread
SKU: 835291
A small rectangle shaped natural sourdough bread packed with pumpkin seeds & nutrient rich chia and seasoned with aromatic turmeric which gives this bread its light golden crumb. Perfect as a sandwich carrier.
- Halal Certified No
- Vegetarian Yes
- Gluten Free No
- Product state Raw
- Kosher Certified No
- Vegan Yes
- Packing Quantity 14
- Weight 400g
Allergens - For allergens, including cereals containing gluten, see ingredients in bold and/or CAPITALS. May contain traces of sesame seeds and soya. Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice. Ingredients - WHEAT flour, water, 6% SPELT grains, RYE sourdough, 3% dried beetroot, sunflower seeds, iodised salt, pre-gelatinised RYE malt flour, yeast, roasted malted BARLEY flour, WHEAT fibre, malted WHEAT flour.
Preparation Guidelines - Bake from frozen at 190-200°C for 10-12 min, steam for 5-8 s. Shelf Life - 48h
