Raspberry & Pistachio Tray Bake

• Halal Certified No
• Vegetarian Yes
• Gluten Free No
• Kosher Certified No
• Vegan No
• Packing Quantity 12
• Weight 1115g

Allergens - For allergens, including cereals containing gluten, see ingredients in bold and/or CAPITALS. MADE IN A FACTORY THAT ALSO HANDLES THE FOLLOWING ALLERGEN: OTHER NUTS. Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - 54% pistachio sponge (sugar, WHEAT flour (calcium carbonate, iron, niacin, thiamin), whole EGG, rapeseed oil, macaroon paste (sugar, apricot kernels, water, dried EGG white, preservative E202), water, 2% PISTACHIO, modified starch, MILK protein, raisingagents (E450, E501), colourings (E100, E141), emulsifiers (E471, E481), natural flavouring, WHEAT starch, whey protein (MILK)), 23% pastry (WHEAT flour (calcium carbonate, iron, niacin, thiamin), sugar, margarine (vegetable oils (palm, rapeseed), water, emulsifier E471, natural flavouring), water, palm oil, rapeseed oil, salt), 13% raspberry jam (glucose-fructose syrup, raspberry puree, sugar, gelling agent E440, acidity regulators (E330, E331), natural flavouring, colouring E163), 9% rolled raspberries (raspberries, modified maize starch, sugar), 1,0% PISTACHIO.** Caution: May contain nut shell / shell particles**

Preparation Guidelines - Whole: Defrost at ambient for approximately 2 hours. Portion: Remove a portion from freezer and defrost at ambient for approximately 30 minutes

Shelf Life - 72h