Small Spelt & Beetroot Bread

• Halal Certified No
• Vegetarian Yes
• Gluten Free No
• Kosher Certified No
• Vegan Yes
• Packing Quantity 38
• Weight 130g

Allergens - For allergens, including cereals containing gluten, see ingredients in bold and/or CAPITALS. May contain traces of sesame seeds and soya. Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - WHEAT flour, water, sunflower seeds, 5% SPELT grains, RYE sourdough, 2% dried beetroot, iodised salt, pre-gelatinised RYE malt flour, yeast, roasted malted BARLEY flour, WHEAT fibre, malted WHEAT flour.

Preparation Guidelines - Bake frozen product at 190-200°C for 8-10 min, steam for 5-8 s.

Shelf Life - 16h