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Traditional Portuguese Rice Cake
SKU: 10246055
Commonly known as Bollo de Arroz, or Portuguese rice muffin, this is a light and spongy sweet treat. The delicious soft cake with delicate hints of vanilla and lemon is excellent served on its own or with an accompaniment of cream, lemon curd or ice cream.
- Halal Certified No
- Vegetarian Yes
- Gluten Free No
- Product state Raw
- Kosher Certified No
- Vegan No
- Packing Quantity 60
- Weight 70g
Allergens - For allergens, including cereals containing gluten, see ingredients in bold and/or CAPITALS. May contain traces of: SOYA, SESAME, ALMONDS, HAZELNUTS, WALNUTS, PECAN NUTS, PISTACHIO NUTS, CASHEW, RYE, BARLEY, OATS, SPELT, KAMUT. Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice. Ingredients - Sugar; Rapeseed oil; WHEAT FLOUR; Water; Rice flour(11%); Palm fat; FREE RANGE WHOLE EGG POWDER; Modified starch; SKIMMED MILK POWDER; SWEET WHEY POWDER; Raising agent: Diphosphates, Sodium carbonates, Calcium phosphates; Glucose syrup; MILK PROTEINS; WHEAT GLUTEN; Salt; Emulsifier: Lactic acid esters of mono- and diglycerides of fatty acids, Mono- and diglycerides of fatty acids, Sodium, potassium and calcium salts of fatty acids, Calcium stearoyl-2- lactylate, Mono- and diacetyl tartaric acid estersof mono- and diglycerides of fatty acids, Propane-1,2-diol esters of fatty acids; Maltodextrin.
Preparation Guidelines - Once thawed, do not refreeze and store in dry conditions protected from warmth Shelf Life - 2 days
