Pain au Chocolat au Beurre Disigny

• Halal Certified No
• Vegetarian Yes
• Gluten Free No
• Product state Raw
• Kosher Certified No
• Vegan No
• Packing Quantity 64
• Weight 85g

Allergens - For allergens, including cereals containing gluten, see ingredients in bold and/or CAPITALS. May contain traces of SOYA. Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - WHEAT flour, Isigny PDO butter 26,7%, water, chocolate 10% (sugar, cocoa mass, cocoa butter, emulsifier E322 (sunflower)), sugar, yeast, barn EGGS, semi skimmed MILK, WHEAT GLUTEN, salt, flavouring, flour treatment agent E300, enzyme (xylanase).

Preparation Guidelines - Defrost for 10 minutes at 4C then back for 18-20 minutes at 165-175C

Shelf Life - 0